Macaroni & Cheese, Classic Mild Cheddar, Less Sodium



Made with Organic Pasta Rabbit of Approval 25% Less Sodium† Than The Leading Brand Made with Real Cheese Made with Goodness! No Artificial Flavor, Synthetic Color or Preservatives 10 g Protein Cheese From Cows Not Treated with rBSt* Certified Organic by Oregon Tilth We partner with people & places we grow the organic wheat, to make flour for our macaroni and to produce milk for our cheese + to make your mac & cheese wonderfully wholesome & delicious! †Annie's 25% Less Sodium has 400 mg sodium per serving. The leading brand has 570 mg sodium per serving. *No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows.


10分で出来るAnnieの調理法: 茹でます: カップ6杯の水を中型の片手鍋に入れます。 混ぜます: パスタを入れて沸騰させます。時々かき混ぜて8~10分、またはできるまで茹でます。 パスタの水切りをします: 水切りボールで。パスタが水切りしている間... 加える: 温かい片手鍋に大さじ3杯の低脂肪ミルク。(オプション:豊かな香りを付けるには大さじ2杯の無塩バターを加える。) かける: 牛乳にチーズをかけ、混ぜ合わせます。 加える: 煮えたパスタを鍋に戻し、十分にかき混ぜます。 お楽しみください! Annieの提案: より豊かな風味を出すには、大さじ2杯の無塩バターを加えます。クリーミーで舌にピリッとくる風味を出すには、牛乳の代わりにカップ半分の低脂肪ヨーグルトを使います。


Store in a cool, dry place.


栄養補助剤成分表示 Serving Size: 2.5 oz (71 g) About 1 cup prepared Servings: About 2.5   Mix As Prepared Calories 260 270 Fat Cal. 35 40   Amount Per Serving % Daily Value** % Daily Value** Total Fat 4 g* 6% 6% Sat. Fat 2 g 11% 11% Trans Fat 0 g     Cholest. 10 mg 3% 4% Sodium 400 mg 17% 17% Total Carb. 47 g 16% 16% Fiber 2 g 9% 8% Sugars 4 g     Protein 10 g 12% 13% Vitamin A   2% 2% Vitamin C   0% 0% Calcium   10% 10% Iron   4% 4% Thiamin (Vit. B1)   10% 10% Folic Acid   10% 10% *Amount in Mix. As prepared with 3 Tbsp lowfat milk, one serving provides 4 g total fat (2.5 g sat, fat), 410 mg sodium, 48 g total carb. (5 g sugars), and 11 g protein. **Percent Daily Values (DV) are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:   Calories: 2,000 2,500 Total Fat Less than 65 g 80 g Sat. Fat Less than 20 g 25 g Cholest. Less than 300 mg 300 mg Sodium Less than 2,400 mg 2,400 mg Total Carb.   300 g 375 g Fiber   25 g 30 g Protein   50 g 65 gOrganic pasta (organic wheat flour), dried cheddar cheese (cultured pasteurized milk, salt, non-animal enzymes), whey nonfat milk, butter, salt, cultured whole milk, sodium phosphate, annatto extract (for color), silicon dioxide (for anticaking). Contains wheat and milk ingredients. We work with trusted suppliers to source only non-GMO ingredients.


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